Spinach Soup
Spinach soup or Palak soup is a wonderfully flavorful, comforting, and healthy dish. It’s made with simple, wholesome ingredients for a highly nutritious soup.
Brief
- Prep Time: 15 mins
- Servings: 6
- Yield: 20x20cm dish
- Ingredients: 17
Ingredients
- A cup of cooking cream
- A package of pasta
- A cup of sliced mushrooms
- Mashed garlic cloves
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- A chopped onion
- A spoon of chicken spices
- A kilo of chicken breast
- A spoonful of pepper
Directions
- Cut the chicken after cleaning it and season it with spices, leave it for a while.
- Boil the pasta until it is cooked.
- Heat the vegetable oil in a frying pan over medium heat.
- Add the New Park butter, add the marinated chicken pieces, and stir until cooked.
- Put the chicken aside and add the onions, garlic, and mushrooms with salt and pepper in the same frying pan.
- Stir the chicken for 5 minutes, until it wilts, then add New Park cooking cream and leave the mixture to boil on low heat for 10. minutes
- Put the pasta in the serving dish, then distribute the chicken and pour the cream mixture over it.